1 Review of The Ill Tuna Fish Salad

by Chef #927848

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From: Three Kids Make Me Crazy

On Aug 22, 2008

This was pretty good. I used capers instead of salt (love capers, hate salt). The only thing I would do differently next time is allow it to sit for a while so the onions absorbed some of the moisture from the mayo. They were a little crunchy for my tastes.

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