2 Reviews of Israeli Couscous Pepper Salad

From: French Tart

On Sep 4, 2008

Just caught the end of the summer here in France for this salad! A delectable couscous dish - I cook couscous a lot here, so it's always nice to find a new and slightly different recipe to make. I followed the recipe exactly, with one exception - I did not add the kideney beans. Tasty and easy to rustle up - we ate this with some left over tagine for lunch, and I did use the optional chilli flakes for a little heat. Thanks Shaz! Made for the Aussie/Kiwi Recipe Swap #20. FT

From: Metalkika

On Dec 3, 2008

Thank you for this wonderful recipe. I have been recently thinking about what to do with my kuskus that I brought with me from my London vacation Now it's time to make some nice salad. Thanks again.