34 Reviews of Broccoli and Pasta

From: Denise in NH

On Jul 9, 2002

I also added extra Olive oil because I sauteed mushroom slices along with the broccoli and I increased the amount of garlic. A very quick, easy and tastey pasta dinner! Thanks for posting NurseDi.

From: Sunflower

On Jul 25, 2002

Thanks Nurse Di. We had this for supper tonight. Very delicious. Nicely seasoned--garlic and cayenne are my personal favs. I used Romano cheese to sprinkle on top. Perfect meatless entree. Many thanks.

From: jerri822

On Aug 7, 2002

This was so simple and easy but large on flavor. Sauteed broccoli and seasonings over pasta with cheese. Double YUMMY!!! And look mom, no meat. I followed the recipe exactly and wouldn't change a thing. DH and I thoroughly enjoyed this. Thanks Nurse Di

From: Tara

On Jun 25, 2002

Another easy - yet delicious recipes. So simple you'd never believe it can taste so good. The only thing I had to do was add a little more olive oil to the pasta before mixing since my pan seamed to absorb some of it and there wasnt quite enough to mix in. Great recipe, thanks!

From: Bill Hilbrich

On Aug 8, 2002

I am pleased to report that as the recipe is written, the preparation time will be much less than 30 minutes. For a Solo meal, a chef can downsize the recipe in both volume and speed by starting a half cup of broccoli in the microwave covered with a wet paper towel for two minutes and then finishing for another two minutes in a fry pan with just one tablespoon of oil and a teaspoon of butter. One clove of garlic is enough and just a shake of the spices. Toss with the pasta for a great side dish.

From: Laylagirl

On Aug 26, 2002

Yummy! I made this for dinner a couple of nights back. Wonderful sauteed broccoli with the added spice of cayenne. I used 3 pinches actually. The broccoli was great served over the pasta with cheese sprinkled on top. So easy and delicious. Thanks for posting this one.

From: bella214

On Sep 9, 2002

What a great dish. I used about 1 1/2 t. minced garlic. This was sooooo easy. The flavor or the sauteed broccoli was superb. I sprinkled a little mozzarella cheese on top with the parmesan. I served with salad and bread. Outstanding. Thanks for posting this.

From: Chef #371464

On Nov 25, 2007

My kids love this and its great way to get them to eat more vegetables.

From: Learning the Ropes

On Jun 24, 2008

Very good recipe. I ran home after finding this recipe and cooked it up. Was great. Now i gotta watch for sales on broccoli. Was a nice flavor and a nice way to cook it. Thanks

From: Donna from Las Vegas

On Dec 29, 2002

Great tasting meal! Mine was a little dry, so I added chicken broth to the broccoli and it came out great!