2 Reviews of Lemon and Mustard Seed Chutney

From: Pets'R'us

On Aug 3, 2003

Wonderful, this went well with an Indian meal and I am sure it will be good with lots of other food too! I also added a chopped red chili, that was the only change I made. Next time I will try to make this with limes!! This will also go on my list to make for gifts!!!!

From: Mrs B

On Mar 13, 2005

I made this in December last year and managed to find enough willpower to save opening the first jar until now It was worth the wait. We had this with a curry (as recommended by Pets'R'Us) the other night and DH and I thought it was good. But today I some of this chutney with toasted cheese on a hot cross bun and the combination of flavours produced one of those real 5 star moments! I suspect this chutney is also going to be a very useful ingredient in other recipes. I haven't done any experimenting yet, but I think a spoonful would be a great addition to a lemon or sweet and sour sauce. Thanks for posting the recipe Sharon123.