From: Wendy1515
On Oct 31, 2008
This was a very good soup! I really loved the cheese and croutons served over top. That gave it a nice thickness. I think next time I make it, I will put it in the crock pot for the day because I cooked it on the stove top for over an hour, but the veggies were still a bit crisp for my taste. I served it with a whole wheat baguette and the family really enjoyed it. Thanks for posting.
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