24 Reviews of The Fix for Leftover Mashed Potatoes

From: Lillie Boyd

On Sep 2, 2004

This was great!!! I left out the cheese,my accident and it was still great. There was not any left. Guest had no idea that they were eating leftovers. Very pretty... thanks for posting. Will always make too much potatoes so that we can have this again.

From: Karen=^..^=

On Jun 20, 2002

YUMMY! We NEVER have left over mashed potatoes, so I made instant mashed potatoes (we really like them just as much as real ones just so I could try this recipe. Everyone loved it, even the kids. Next time I make mashed potatoes and serve them "as is", I will make extra so we can have this dish a couple nights later. It is REALLY tasty and not "same old, same old"! Thanks!

From: CookingMonster

On Nov 21, 2004

This is a wonderful idea. I would make this and add layers of lasagne noodles and make lazy pyroghies out of this. Sounds wonderful...thanks for posting.

From: Lennie

On Mar 28, 2005

These were delicious! I had leftover garlic mashed from Easter dinner, so made this up with the leftovers. I decided at the last minute, so had no green onions; I subbed some chives for them. I used Penzey's toasted onion powder to give it a little extra flavour, too. Also, I didn't have any bacon — but this was yummy even without it! Couldn't be easier or simpler to put together and, as a bonus, it doesn't take long in the oven either. Thanks for posting; I'll be making this a lot!

From: sugarpea

On Dec 7, 2003

Very good flavor and a nice change from plain potatoes. A cinch to throw together.

From: Dorel

On Nov 19, 2004

Very good! Had this tonight with golden glazed carrots #94064 and crockpot roast chicken #64588.Thanks for the great recipe.

From: highcotton

On Dec 29, 2005

So simple, and soooo delicious! My family liked it much better than potato cakes, and it took a whole lot less effort. Thanks for sharing a super recipe, Pixie!

From: children from A to Z

On Oct 16, 2007

I had leftover mashed potatoes to use up and this recipe fit the bill. I was so glad I made these, everyone loved them. Thanks, Pixie!

From: petlover

On Jan 8, 2008

great time and money saver for left over potatoes. I had left over boiled potatoes so we adapted the recipe- peel and mash, a little sour cream on top, dots of butter , salt n pepper, and cheese-yummy

From: LUVMY2BOYS

On Dec 28, 2007

Wonderful idea. I didn't use any green onions but I did use the onion powder. I skipped the black pepper since my leftovers had plenty in them already, and used fat free sour cream & reduced fat mexican cheese. It was so easy, and really jazzed up those boring leftovers. Thank u for sharing!