1 Review of Focaccia (Blitz Bread)

From: ~heidi~

On Sep 17, 2008

I just made this last night — love!! My new favorite bread recipe. This was extremely easy.. I only have a handheld mixer though and the dough was too thick even for my dough hook. I just stirred until everything was incorporated and it looked elastic. Next time I would like to try bread flour with this and also use something to keep it from sticking to my glass pan. My toppings were: coarse sea salt, pepper, red pepper flakes, and italian seasoning which worked very well. This is perfect sandwich and pizza bread or with some cheese and pesto