1 Review of Drunken Beans

by Zeke Koch

order by date posted highest rated most helpful

From: Chef Tweaker

On Sep 14, 2009

I really liked these but hubby not as much. There was a beer aftertaste which was probably why. We are wimpy when it comes to spice so I omitted the chile altogether. I used a dark Irish beer. ETA tried it again with hard apple cider and some mild chiles. It was a hit!

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