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3 Reviews of Chicken Florentine Crepe (Ihop's Copycat)

by Lyreen
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From: Queen Dana

On Aug 31, 2008

This is a really good recipe. I have a crepe maker and used left over chicken making this a pretty quick dish.

1 person found this review helpful

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  • From: Chef #577249

    On Dec 14, 2008

    Very Nice! I filled mine with mushrooms, spinach and swiss cheese and toppe with Hollandaise sauce...yummy

    0 people found this review helpful

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  • From: MacMama63

    On Mar 29, 2009

    This was really good! I made my crepes with whole wheat flour, and they came out delicious. My daughter wants me to try the filling in a lasagna, so that's what we'll try next time. Thanks, Lyreen!

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