From: racrgal
On Jun 15, 2008
Prepared for My-3-Chefs 2008. The marinade for the chicken was light and tasty. For our tastes the avocado salsa was too heavy on the tomato and bland. We love avocados and spice. A dash of Tabasco added some zip.
From: Marley332
On Jun 9, 2008
It was somewhat bland, I would suggest marrinating the chicken in lime juice, and also incorporating lime into the avacado salsa (which was very light and refreshing).
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved