My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

2 Reviews of Saltaire's Hot Crab Dip

by Izzy Knight
order by date posted highest rated most helpful

From: Chef Joseph Davis

On Aug 21, 2002

made this in Culinary school an Man What a HOOT it lasted maybe 5 min an was gone. served it with 3" celery stalks . Im Cajun an we made one change to recipe were you had goat cheese I used MOZZ. an Provlan lez-a-bonta-roula( let the good times roll)

2 people found this review helpful

  • Was this review helpful to you? YES | NO

    • From: Eileen D

    On May 17, 2003

    This was great. Definitely a re-make.

    1 person found this review helpful

  • Was this review helpful to you? YES | NO

    • Back to

    Learn about the benefits of Premium Membership

    Take a Tour

    Recipezaar Home | E-mail this Page

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2009 Scripps Networks, Inc. All rights reserved