From: Dissie
On Jun 22, 2008
Growing up in MN we ate this often. I had forgotten about it and hadnt made it in a long time. Your recipe is similar to my mothers, except this time I used reduced sodium soy sauce and I also added a can of corn. (mom used to add the corn) It brought back good memories and really is a yummy dish. Thanks for reminding me how good casseroles are!
From: The Amaze-Ing Me
On Mar 28, 2009
ok. Very bland and not very exciting flavorwise BUT it is filling and inocuous so the toddler will eat it. Don't think I'll make again but it was worth trying. Thanks for posting.
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