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2 Reviews of Fluffy Omelette With Ham, Spinach and Swiss Cheese

by Sonya01
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From: PaulaG

On Nov 11, 2008

This was a tasty breakfast treat. The directions are very easy to follow and the omelet came out nice and fluffy. The ham was Canadian bacon. It was served with fresh sliced tomatoes and biscuits. Made for *Aussie Swap #22*

1 person found this review helpful

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    From: Crafty Lady 13

    On Aug 1, 2009

    I love omelets, and this is one great omelet recipe. I loved the combination of ham, spinach and swiss cheese. I have an abundance of tomatoes, so I added some diced tomatoes. I put some shredded swiss on the inside and on the top. This omelet came out so light and fluffy and tasted delicious. Thanks for another great recipe, Sonya01. Made for August, 2009 Aussie/NZ Swap.

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