11 Reviews of Raw Brownies

From: brokedownrage

On May 29, 2008

We make these all the time, they are yummy!! We roll in balls! I don't freeze mine, just stick in the fridge. My kids love them! I like to blend the nuts up first to get them pretty fine, then add the dates then carob etc as it's blending

From: free-free

On Aug 23, 2008

...rich,really taste-tee - I used carob and agave...I also added a a couple of tablespoons of soaked flax seed for extra moisture and binding because I needed it and I did not want more sweetness than the already used dates and honey gave (plus with raw recipes it seems best to go with instinct, whim and what you fancy )...worked fab. and I liked the speckle it lent I will probably live on these now -lol -DARN YUMMY STUFF!!! thanks moonpoodle (I LOVE your name)

From: Ethan Barrow

On Sep 3, 2008

Simple and delicious! Great for taking on hikes or backpacking... E

From: Neomia

On Nov 7, 2009

I made these tonight, and they are great! I wasn't sure as walnuts are my least favorite nut, but I guess ground up they worked for me. I processed them a bit before adding the other ingredients, but still ended up with some chunky pieces, so I am going to try to do it even more next time. Also, based on the other reviews, I only used 2 TB of honey, and that seemed fine!

From: Chef #819583

On Jan 10, 2009

So rich! What a great raw substitue for brownies, better tasting in my opinion. I used cocoa powder and agave nectar and it turned out beautifully. Thank you for sharing this recipe, it's a hit.

From: Sweta

On Jul 19, 2008

Used agave and cocoa. Turned out great. Needed a few more dates that it said in the recipe.

From: Chef #1270266

On May 17, 2009

Fantastic recipe - I loved it! next time will prob roll in balls as the mixture was quite sticky and hard to get to stay in one place. I used carob and agave nectar. May also try diff nuts next time... I have recommended to a gluten free friend

From: Cosima

On Aug 23, 2009

Oh. My. Lord. These are AMAZING! My mom and I thought they were simply orgasmic. I used prunes instead of dates, raisins instead of cherries, carob powder, almonds instead of walnuts, and honey. The only complaint I have is that it was too sweet, so next time I'll use less honey. Thank you SO much for posting this!

From: Bethie Crocker

On Aug 16, 2009

Yum! So easy and so good.

From: Boo Chef in West Texas

On Jul 21, 2009

Really tastey! Used honey and did roll into balls. Will make again. Made for healthy choices abc game