5 Reviews of Guilt Free Creamy Roasted Red Pepper & Basil Dip (Low Fat)

From: Beckster1496

On May 15, 2008

What a wonderful dip! I'll never go back to the prepared stuff again! I love dips but they are usually loaded with fat and not very heathly. This dip is a keeper! Taste great and good for you...Thanks for a keeper.

From: Alison J.

On May 17, 2008

Quick, easy, healthy, and delicious! What more can I say?

From: MamaJ

On Jun 1, 2008

This was very good. I used reduced fat yogurt and mayo rather than fat free due to personal preference. I served this with veggies and chips. It is such a quick and easy recipe I am sure I will make it again. Thanks for posting. Reviewed for ZWT4.

From: kellymbrown

On Oct 28, 2008

This is ok. A little too much mayo for my taste I think - but then, I don't really like super-rich flavors. I think I'll cut the mayo in half next time - thanks!

From: Chef #1062425

On Dec 30, 2008

This was a really easy dip to make, but the end result was a little runny. Hopefully it will thicken up once it's been refrigerated overnight. It also seems to be a little weak in the flavor department - I think it needs more jarred pepper and basil.