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1 Review of Red Bell Pepper & Spinach Stuffed Portabellas (Vegetarian)

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From: mapaklenk

On Aug 5, 2008

My daughter and I cooked this and we both thought this was wonderful. Easy and inexpensive gourmet meal that would be a treat for guests. It would be easier to place the mushrooms on a piece of aluminum foil before placing on the grill and it would probably not affect the flavor. Thanks so much for sharing this.

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