2 Reviews of Summer Vegetable Pasta Salad

From: redping

On Apr 22, 2008

Delicious and pretty easy to make too. I would consider it more of a side than a main dish, but it is a very tasty and quick side dish to make ahead. The thing I liked best about this recipe as opposed to other pasta salads is that it tasted so light and refreshing. No overpowering. Also I used roasted broccoli because I had some left over and it was delicious. I think this would be a great use of left over roasted veggies.

From: FemmeFerosch

On Feb 18, 2009

I only used the dressing for this as I usually do pasta salad the cheap and slacker way. I use whatever pasta I have in the cupboard and a bag of frozen mixed veggies. I used a bag of southwestern frozen veggies with lots of beans in it to give a little extra protein and substance. It makes for a great meal. The dressing was perfect and the cajun seasoning in it really matched the veggies well. I also added a 1/2 tsp of onion powder to it.