From: Chef #932312
On Aug 23, 2008
I liked this cookie. I made four at a time and created bars. Four times the recipe actually makes six good size breakfast bars. I wrap them in cling wrap, store them in the refrigerator and grab one on my way out the door in the morning. Very satisfying.
From: vcanfield
On Jul 9, 2008
This was okay. It was more like a pancake then a cookie. The apple flavor was nice, but what it ends up being is oatmeal without the bowl.
From: Aiming4Proverbs31
On Nov 17, 2008
I don't eat eggs, so I have a hard time finding yummy Core recipes. When I tried this one, I billed it to my kids as a cookie. It looks like a big ole cookie, too, when it's on the plate. So that backed up my claim. The texture isn't exactly "cookie-ish," (it's a cross between an underdone cookie and a stiff pancake) but the kids liked it, and felt they were getting a treat. Even the baby scarfed it up! It was tasty and filling--and easy and fast! I quadrupled the recipe and baked on a baking stone. This is a Core winner! Thanks for the healthy recipe!
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved