4 Reviews of Cream Cheese Stuffed Jalapenos W/ Bacon

From: Cubfan23

On Oct 24, 2008

This is a frequent request at my house, very tasty and easy. These can also be baked in the oven if you don't have a grill. Just place them on a rack (with something placed underneath to catch the bacon grease, of course), pop them in a 375 degree oven until the bacon is done, usually 30 minutes or so.

From: Chef #862530

On May 24, 2009

The best and easiest recipe for these I have found and tested! I do add that, my personal preference, that I cook the bacon 2/3 of the way in the microwave since the bacon is raw while the peppers and cream cheese only need to warm up for effect. Doing this to the bacon, for me, ensures that the bacon will be extra crisp AND cooked thoroughly....thanks for having such an amazing recipe and thanks to RecipeZaar for being such a great help! Leticia Hernandez Pearland, Texas latinshuga40@yahoo.com

From: Tiny_Toodles

On Oct 24, 2008

These jalapenos are great. I have been making them for years now and they are a hit everytime. Thanks for the posting!

From: Chef #1417341

On Nov 15, 2009

I had a friend make these for me and had to find the recipe! They are delicious! Although my husband did like them better once they had cooled off. I wished that I had made twice as much!