5 Reviews of Snap Peas 'n' Mushrooms

From: NorthwestGal

On Sep 22, 2008

It gets 5 stars simply for how quick this is. I served it as a side dish with Chinese Chicken (which has a distinct teriyaki flavor to it). This is a nice dish, which I'll make again. Thanks for another great recipe, Lainey.

From: potions

On May 18, 2008

Excellent and easy to make. Loved the addition of the teriyaki sauce.

From: **Mandy**

On Apr 11, 2008

A lovely simple side to prepare, I used snow peas with the mushrooms. I loved this idea & will definitely make again. Thanks Lainey!

From: Linda's Busy Kitchen

On Mar 11, 2009

These veggies were a great side dish to have with Asian Chicken Thighs for my dinner with a friend. They were easy to make and tasted just great! I plan to make these again next week along with another of my Asian Main dishes. Deelicious! Thank you for sharing your recipe with us Lainey! Made for Gimme 5 Tag Game 3/09 Linda

From: Brooke the Cook in WI

On Jul 10, 2008

Quick, easy and fresh from the garden - can't hardly beat that combination! I used one portabella mushroom cap cut into chunks in place for the fresh mushroom - I enjoyed how the mushrooms really soaked up the flavor of the teriyaki. Made for 1-2-3 Hit Wonders.