22 Reviews of Raspberry Sherbet Punch

From: gloria Church

On Aug 29, 2001

I also used this recipe for a bridal shower. Everyone loved it. Several of the guests wanted to have the recipe. It was perfect for the warm sumnmer afternoon. I did find it very quick to make. I also added the frozen raspberries. I was extremely pleased with the results. Thank you.

From: Linda K.

On Apr 28, 2002

Wonderful and easy! I served this punch at a baby shower yesterday and I lost count of the number of ladies who praised it and wanted the recipe. We went though about 5 gallons of it! I also had prepared an ice ring in my bundt pan from part of the pineapple juice and the ginger ale. It kept it nice and cold for three hours. Like others who have left comments, I too added frozen raspberries to it. It was all great.

From: Michele Barnett

On May 24, 2001

I served this at a christening party I gave for a friend this past weekend and it was a hit. However, I think next time I make it I will decrease the amount of sherbert by 1/2 to decrease sweetness and play with it from there. All the guests liked it though, and several asked for the recipe.

From: Doris Welner

On Mar 8, 2002

I absolutely love this recipe! It was so easy to make and everyone loved it. I served it at a Baby Shower on 2/24/2002. I only used 1/2 of the suggested amount of raspberry sherbert. I also added frozen raspberries, which I let thaw a little. For 45 women, we went through about 4 7-quart punch bowls of the punch. I will diffinitely use this recipe again. As a matter of fact, I am giving a Bridal Shower in May, so I will use it again. It is delicious and easy. Try it and ENJOY!

From: Bonnie Haller

On Dec 6, 2000

Great recipe, everyone loved it,,young & old. We used 12oz frozen can of pink lemonade instead of the pineaple juice?

From: Karen in OK

On May 29, 2001

I made this punch for a bridal shower. It was really easy to make and everyone loved it. They kept going back for more! I added frozen raspberries to help keep the punch cool. It added a nice, decorative touch and by the time we got around to drinking it, the raspberries had thawed enough to where they were edible. I will be using this recipe for any future showers or parties.

From: dawnv

On Mar 20, 2002

I served this punch at a baby shower with just a few changes. I couldn't find plain raspberry sherbet so I used Edy's Berry Rainbow(raspberry, blackberry and orange) and also frozen blackberries. I got so many compliments! And it was extremely easy to make... I love it!

From: Sancton Daryl

On Feb 12, 2001

I used this recipe for a baby shower and it was the talk of the party. It's sooo easy and absolutely wonderful!!!

From: huberville

On Jul 23, 2004

YUM! It was seriously refreshing and had the perfect combo of ingredients witht the acidity of the pineapple juice, the sweetness of the sherbet and the fizz of the ginger ale. I loved it and so did everyone in my Bible Study group. Even my DH who doesn't like carbonated drinks said it was tasty! Thanks for the recipe!

From: Catan

On Oct 19, 2002

I used this for the reception following a music recital, and it was extremely successful. It's easy preparation and simple ingredients make it a breeze to prepare "at the last minute" although I would suggest preparing it about 30 minutes prior to serving time. I will use this one again and again!