From: echo echo
On Apr 3, 2008
I made this yesterday in two phases. I did steps 1-5 before going to work then finished up with steps 6 through 12 after getting home--nothing easier than that! I like the fact that the recipe uses cottage cheese rather than ricotta, though I imagine it would work with the latter, as well. I did substitute Italian herb seasoning for the straight oregano. A great, simple lasagna that will be easy to make often. Reviewed for PAC 2008.
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