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1 Review of Spicy Asian "spinach" Dip

by KrabKokonas
order by date posted highest rated most helpful

From: Chef #1142281

On Jan 24, 2009

I made it with low-fat sour cream and "A Taste of Thai Garlic Chili Pepper Sauce" (and dried corriander). It was tasty but a little lack-luster so I added more garlic powder and fresh ground pepper. Now it's 5 stars! It does have a little kick and is great with bread

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