7 Reviews of Couscous With Sausage, Pine Nuts and Cranberries

From: Peytonsmom215

On Mar 22, 2008

Tried this recipe last nite. Was really good. I used turkey sausage and it tasted great!! Very easy!!

From: Chef #797656

On Mar 21, 2008

Very good! Really enjoyed this but we used mild pork sausage. I agree that the turkey sausage would work equally as well for any non-meat eaters in the family

From: Chef #798167

On Mar 22, 2008

excelent, esay to fix on a bussy day

From: Proud Grandma

On Mar 22, 2008

I tried the last night. It was very good. I really like couscous anyway, and the addition of cranberries is really great. I just used turkey sausage since I try to watch the fat in my recipes. Very good! I will make it again.

From: Ilysse

On Nov 27, 2008

We really loved this. DH needed a sec to get into the groove but the kids made me promise I'd make it again. I used a tube of breakfast sausage and left out the coriander because I didn't have any. It was very good and I'll make it this way again. Great with a simple side salad. Thanks for posting.

From: Chef #799097

On Mar 23, 2008

Great recipe! It comes together very quickly and with hardly any dishes to clean after dinner! Very flavorful with the sausage and cranberry combo.

From: Wendy NJ

On Mar 5, 2008

There is no chicken broth listed in the ingredients. I need to know how much broth to use in order to make this. It sounds really good.