From: Texas Aggie Mom
On Aug 13, 2008
This has the flavor of a Jamba Juice, but not the thick, creamy consisitency I am used to with their smoothies. I had to substitute raspberry sorbet for the sherbet, but otherwise followed the directions exactly. The first sip was very liquid so I added another cup of ice. This thickened it a little, but still not enough. I will make this again, but next time will cut back on the amount of apple juice and nectar to try to make it thicker without losing flavor. Thanks DeeCooks for a delicious recipe.***Update - made this again today using the sherbet. It made a huge difference. Do not substitute with sorbet like I did the first time. Second batch was thicker and tastier.
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