From: Cynna
On Mar 22, 2008
Wow was this wonderful! I had to make a couple adjustments as I discovered my lemon pepper and rosemary were lost in boxes from moving, so I used thyme, oregano, lemon zest and white pepper instead . I also didn't happen to have crushed tomatoes so I used diced. It all worked out quite well. I used skin-on thighs and just removed it before eating. The chicken was extremely flavorful and tender. I removed the chicken at the end of cooking and reduced the sauce until it was nice and thick and slathered it over when I served it. We served this with garlic butter rice and steamed broccoli. While I already "have" my man, he certainly appreciated this dish. I plan on strictly following the original ingredients the next time although it was just wonderful the way I cooked it. Thanks for sharing this extremely comforting recipe. Certainly a bone-sucking chicken dish! Yum!
From: Chef #728782
On Apr 22, 2008
Great recipe I will definately make this dish again. The sauce was really good and had lots of flavor. I pretty much followed the recipe as stated except for the fact that I didn't have any thyme and I used dried herbs and all I had was canned diced tomatoes but aside from those changes it was still delicious.
From: Candy C
On Feb 13, 2009
We really enjoyed this. I used 8 boneless, skinless thighs, diced roasted tomatoes and Italian seasoning since that's what I had on hand. I also had half a red bell pepper that I threw in with the sliced onions. Wonderful flavor and easy preparation. Thank you!
Back to Get Yo' Man Chicken
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved