1 Review of Swiss-Almond Floret Bake -Taste of Home

From: westtextazzy

On Sep 29, 2008

Delicious and decadent. This is a nice way to dress up ordinary veggies. Nice presentation for the buffet at Thanksgiving or Christmas. I have made this twice. The first time I made it exactly as written. The next time I added orange marmelade and 1 t orange zest. With the orange flavor, it makes it a more festive side. Thanks for posting this delicious recipe!