11 Reviews of The Best Salmon Marinade

From: Oolala

On Apr 10, 2008

It was great. I realized that I forgot the garlic so after the marinade was on the fish, I sprinkled with garlic powder. I baked it until the top browned at 350. Thanks!

From: Sydney Mike

On Apr 6, 2008

Loved the taste combo of ginger, garlic & soy sauce in this recipe, which I halved to serve 2! So simple to whip together, also! Since we usually eat salmon several times a week, this will be on file in my kitchen from now on! Thanks for sharint! [Made & reviewed for one of my adopted chefs in this Spring's PAC]

From: Chef floWer

On Mar 4, 2009

Yum! I marinaded this for about 30 minutes while I made hubby's and Little Miss (DD) dinner. I baked the Salmon for about 20 minutes on low heat with the marinade. I added the optional liquid smoke and it was perfect. I served the Salmon with the marinade garnished with fresh slices of spring onion, a green salad and crisp bread. Thank you CHILI SPICE

From: Chachie

On Aug 24, 2008

Awesome marinade!! Used a salmon fillet. The combination of all the flavors was awesome. I baked it at 350 for about 20 minutes or so in a 13 x 9 pan. I served it with parm couscous & broccoli. YUUM! Will be making again. Thanks for the awesome recipe!

From: MarthaStewartWanabe

On Aug 11, 2008

This was a really simple, delicious marinade for salmon. DH and I love the combination of garlic and ginger. As the weather was dreary, I roasted the salmon filets at 375 F for 10 minutes. It turned out moist and flavorful. Thank you for a yummy recipe! Made for Recipe Swap #19 Aus/NZ.

From: lselm94

On Jan 25, 2009

Great recipe. I did not have fresh ginger so I substituted an Asian spice blend. It worked great on the Foreman grill. It passed the "dogs come into the kitchen looking for the food" test.

From: jrtfan

On Oct 5, 2008

I don't think it could get any better than this! Terrific flavor, fast and easy! It went right to the top of our salmon recipe list. DH told me "be sure to keep this one!" I will surely make this often. Thanks so much for a definite keeper! Be sure to add the Liquid Smoke, I used about 1/4 teas. It can't get much better than this!

From: 913825

On Jan 2, 2009

best salmon recipe! make it at least once a week. my husband would have it 7 nights a week if i let him.

From: Kookie Kathy

On Jul 16, 2009

Simple and so delicious that the whole famdamily loved it!

From: Chef #983811

On Aug 18, 2009

We loved this. and the fact you can throw the ingredients together makes it even better!