From: Sebertowski
On May 14, 2008
This is a great recipe! Super quick and easy to make and everyone loved it. I will definitely be adding this to my list of things to make when family comes for dinner. Everyone asked if they could bring some of the leftovers home!
From: MarylandMomof3
On Jan 14, 2009
This is a really creamy way to make veggies. Great comfort food. It was originally called swiss vegetables, I believe. It is really good with swiss cheese which takes on a completely different flavor when it's melted. My kids would never guess there was swiss cheese in this.
From: 923123
On Aug 14, 2008
This recipe doesn't specify to thaw the veggies first, which you MUST do! If not you will have a hungry family waiting while you cook this dish twice as long!
Back to Grandma's Vegetable Side Dish
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved