From: Sydney Mike
On Jun 4, 2008
I made only half a recipe, just to see how this one would taste, before doing the full batch! Well, I wish I'd done the whole thing, 'cause this chutney is VERY TASTY, even after I cut back on the crushed red pepper a little! Fortunately I have friends who will also love it, & I already have it included in my Holiday Gift Ideas cookbook! Thanks for posting your recipe! [Tagged, made & reviewed as part of my CHUTNEY theme in the current My-3-Chefs cooking event]
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