4 Reviews of Spiced Pumpkin Seeds

From: Lois M

On Oct 14, 2004

These are excellent!!! I feel a little silly that I had to go to this site for a recipe for roasted pumpkin seeds, but I wanted something differant, and this fit the bill to a T. The only change I made was I used seasoned salt instead of plain salt, and garlic powder instead of garlic salt. Thanks Dancer, they were great!

From: Milk & Cookies

On May 4, 2007

I was going to post my recipe for pumpkin seed but I must have gotten it from here years ago. I love these. I don't wash mine I fine if you just pick off the stringy stuff, they have a much better flavor. I find then too plain when washed.

From: Razzle

On Nov 1, 2009

Amazing! Only needed 45 mins. and absolutely delicious!

From: Debbb

On Nov 22, 2008

Totally loved the flavour of these seeds - so addictive! But, they just didn't get crispy the way I like them. I baked for an extra 15 minutes but was afraid to leave them in too much longer - didn't want them to burn.