From: plantfreek
On Feb 5, 2009
My husband loves this type of food so was very glad to see it in a big bowl on his place mat last nite.I must admit to monkeying a bit, cranking up the spices with more garlic, ginger, soy etc & a few drops of 3 different hot sauces
Grn mtngirl it's SCARYhowmuch we have in common! Right down to being a northern girl & actually liking it=but also traveling,love of food, special relationship w/our g'mothers. My Gma spent a LOT of time talkin to me long distance teaching me the finer points of cook- ing.You & I are true foodies &possibly friendly soulmates. If I could afford a premium mmbrship I'd email you! Great recipe-thanks for posting.
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