18 Reviews of Cinnamon Mocha Coffee from Taste of Home

From: Sharon123

On Apr 20, 2008

I reallly liked this because all the flavors came through-I could taste the coffee, the cocoa and the cinnamon! I used decaf coffee. Thanks!

From: CoffeeB

On Mar 18, 2008

This is so comforting tasting to me on a cold winters day. Love, Love, Love the cinnamon/coffee flavor combo's Mel. Thanks for sharing! Made for March's CoffeePhoto Forum~

From: **Mandy**

On Feb 15, 2008

A lovely way to enjoy my morning coffee, smooth tasting & delicious. Thanks for posting!

From: bbgirlhollywood

On Feb 9, 2008

Thi was so good! i have never been able to make something so delicious!!! (besides the fact im 15)

From: DuChick

On Feb 8, 2008

Mmmmm! This is pure coffee comfort. I reduced the amounts to just 2 servings since I knew it would only be me enjoying this. Tomorrow morning I will make a FULL pot to sip on and enjoy (rather than using decaf at 8:00 tonight). Great stuff, Lady! Thanks for sharing!

From: Terrylynn

On Apr 20, 2008

I made this just now and I guess I am not a big fan of cinnamon in my coffee: to much cinnamon for me I did add more splenda but did not work for me. So I made more and didn't add the cinnamon and it was very good. I used Carnation evaporated milk (It makes it creamier and I like it in my coffee and hot chocolate) and I used splenda instead of sugar.

From: Pneuma

On Apr 19, 2008

I usually have my coffee chilled, but indeed, it felt comforting drinking this on a cold spring afternoon. Made me realize that the distinct taste of brewed ground coffee (used Turkish coffee) in a warm beverage is much better along with the cinnamon/cocoa combination as compared to using instant granules. Thanks, HokiesLady. Made this for April's Garden Forum Cinnamon tag.

From: Annacia

On Jan 14, 2009

As I have said before , Whats not to love about coffee, chocolate and cinnamon? I used Splenda and passed on the whipped cream for sadly practical purposes, lol. I had this for breakfast this morning and enjoyed it completely. Made for Comfort Cafe, Jan 09.

From: Whatcha Cookin', Mom?

On Apr 23, 2008

This made a very nice afternoon birthday treat for myself! I have added cinnamon to my brewing coffee for years whenever I wanted it to be a little special, and loved the addition of the chocolate - thanks, HokiesLady! Made for April's Garden Forum Cinnamon Tag.

From: NorthwestGal

On Jan 7, 2009

I enjoyed this delightful coffee drink for breakfast this morning, and I will probably make this my regular coffee drink every morning. It's amazing what a little bit of cinnamon can do, because it really added that special touch. It is positively wonderful. I made it for Comfort Cafe Jan '09.