From: Chef #1248508
On Apr 23, 2009
very good recipe, but may be a bit too much volume for a pressure cooker. it filled mine about 3/4 full, more than is supposedly safe,esp with rice, but i didn't have any problem. it took less than an hour also-
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved