16 Reviews of Fruit Cobbler (for 2)

From: Chef #48136

On Apr 1, 2003

The perfect amount for 2 people. I made it with 2 apples instead of blueberries (also added some cinnamon) and we enjoyed it. To lower the fat a bit I substituted applesauce for half of the oil. The layer of dough was quite thin — probably the baking dish I used was too large. I'll make this again!

From: mandikaake

On Feb 6, 2004

This was great! I ended up using a frozen strawberry, raspberry and blackberry mix. It was the perfect size after our big meal! Thank you so much. We loved this and will make it again.

From: Mini_Dachshund_Lover

On May 30, 2002

Really good recipe. There is just two of us, so it was the perfect amount. We made strawberry.

From: Linda Lu

On Aug 26, 2002

this recipe was super easy to make but i found it definately needed to be doubled to make it worth your while. i also added a dash of cinnamon to the blueberry mixture. delicious!!!

From: Soup Fly *

On Apr 29, 2004

Pretty darn good! I made this with 2 red delicious apples and had to substitute flour for cornstarch (according to directions on this site)... and it turned out great. Easy to make and the perfect size for just the two of us. Oh, and I love that there isn't a lot of sugar in the recipe!

From: Dorel

On Nov 2, 2003

I doubled the recipe for us (3)It was very good. I made it with frozen blueberries

From: Evie*

On Oct 15, 2002

Yummy! I used frozen blueberries and doubled it. Served with french vanilla ice cream and a dollop of whipped cream. I liked the thickness of the blueberry mixture, reminded me of a yummy blueberry pie I had years ago. Thanks Dorothy. =)

From: Mizzy

On Mar 15, 2004

this was good. I made it with apples instead of blueberries and add some cinnamon. I also made it in two 6 oz. ramekins, and it worked out great.

From: Breezytoo

On Aug 1, 2006

Yum! Had a few peaches I wanted to use up so searched for a smaller serving size recipe and this was perfect for just the two of us! Very easy to put together and had everything I needed on hand. Delicious! Will definitely make again trying other fruits!

From: LUVMY2BOYS

On Feb 23, 2007

This smelled really good coming out of the oven! I made a big change, though: I used this recipe's method of preparing the berries (used frozen blueberries), but used the topping from (an oat topping, but I threw in the vanilla from this recipe. It was delicious!