From: redwine
On Oct 31, 2006
A great syrup to use in all your cocktail recipes. This is great because it doesn't make alot of syrup.
From: hilaryt
On Jan 26, 2009
I used this recipe to make some caramel popcorn when I did not have the corn syrup I needed. It turned out great and I don't think I need to buy corn syrup anymore.
From: Bev
On Jul 29, 2006
Perfect! This is just what I was looking for. Thanks for taking the time to post, Sharlene!
From: Missy Wombat
On Feb 1, 2003
Thanks for the basic recipe. It is one of those things that if you only make it rarely that you forget the proportions!
From: Dana Lynn
On Jul 30, 2009
I have discovered that if you boil the water in a kettle first, then mix the water and sugar, you don't need to cook it for 7 mins (too hot to have the stove on!) Works great.
From: Chef GreanEyes
On Feb 17, 2009
turned out wonderfully and works great for alcoholic drinks and mojitos!! or add to tea if you dont' like the settling sugar granules!!
From: foodtvfan
On Oct 17, 2006
A terrific simple syrup recipe to use for beverages, moistening cake layers and any recipe calling for simple syrup. Thanks for posting.
Burnice
From: Lvs2Cook
On Jul 5, 2007
I used this recipe for making Long Island Iced Tea and it was perfect. Easy to make, I am sure I'll be falling back on this recipe anytime I need simple syrup. Thanks for posting!
From: Lazy Chef 2
On Jul 2, 2008
Thanks for the easy recipe. I made it for mojitos...yum!!! Will use this often I'm sure!
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