3 Reviews of Easy Elegant Cottage Cheese and Pineapple Salad

From: Julie in TX

On Nov 20, 2007

I gave this recipe 5 stars because it brought back so many pleasant memories of my childhood. My mom used to serve this for lunch also. The only addition was a little sprinkle of grated cheddar cheese on top. She also served it with peach halves or pear halves. I think this is the reason that I like cottage cheese to this day.

From: Joan Dunklin

On Nov 21, 2007

I love this. I made this back in the 70'S, except instead of cottage cheese I used grated Velveeta cheese.

From: NanaD

On Apr 6, 2008

This salad was made by my mom, then me and believe me I'm no spring chicken. The great-grandaughter says it is her "favortist". The only difference is we don't use the mayo, just another dollop of cottage cheese. Will be trying the mayo. It is a lovely salad and so very easy to make. So glad you posted it.