From: crazy lady with 12 cats
On Mar 24, 2008
We made this for easter dinner, and it was a huge hit.we didn't drain the pineapple and it worked beautifully. It was a very moist, pretty and refreshing cake that made us feel like spring was on its way. It was a winner around the table. I am putting this one in my "favs own at home cookbook."
From: Chef #801645
On Mar 26, 2008
Made this for Easter. It was a huge hit! Sent it to school in my sons lunch box and the teachers asked for the recipe. So easy to make and loved by young and old! I double it and made it into a layer cake.
From: Chef #799035
On Mar 23, 2008
I am still in middle of making this and one HUGE issue is that recipe does not indicate whether or not to DRAIN the pineapple. Of course, too much liquid or too little can make or break it. Not sure how to proceed. Winging it! (draining)
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