7 Reviews of Moroccan Chicken (Oamc)

From: cavedweller

On Aug 31, 2008

Wow! This was great. Great Flavor! If froze well.

From: PMSchef

On Nov 2, 2008

My whole family loved this recipe! Super easy. My chicken was already frozen. I just added the ingredients to the frozen bag and threw it back in the freezer. A week or so later, I pulled them out to thaw, grilled them and WOW it was stll fabulous! Thanks for sharing!

From: Starrynews

On Apr 19, 2008

Good and easy. It was a nice change of pace to chicken, since it was different than my usual recipes. I served it over couscous, as recommended, with some veggies. Thanks for sharing!

From: Chef #968663

On Jan 3, 2009

This is a wonderful, quick, and easy chicken recipe. It was really moist! I did have to cook it a little longer than the directions, but well worth it. This will become a regular in our OAMC rotation!

From: me and my 3

On Jan 29, 2009

Absolutely wonderful. And so super easy. I made 2 breasts and 4 thighs - marinated them for 4 hours in the fridge. I added a bit more oil. Thanks for the recipe! I paired these up with the bombay naan.

From: Sunnybrook

On Jul 2, 2009

We loved this!!! My husband asked to add it to our standing rotation of meals. Loved the spices. I served it with rice and cooked down the rest of the marinade to make a sauce. Next time I'll double everything but the chicken so I have extra for sauce. I didn't bake it though. I chopped up the chicken into bite size pieces before freezing and sauteed it in a skillet after defrosting. Wonderful!

From: cookin'away

On Jun 17, 2009

This is one of the few recipes my husband asked me NOT to make again...sorry but the spices were just not very good together for us.