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3 Reviews of Cheetos Chicken

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From: brian48195

On Nov 26, 2007

This came out really good. The kids thought it was pretty cool how orange they were. The cheese flavor was really mild. I didn't read the recipe closely and ended up using puffed Cheetos and it still came out great. I did cut the chicken breasts in half to make them thinner. I baked them for 40 minutes and they were completely done and moist. Next time I might add parmesan cheese to the Cheetos crumbs. Thanks for a good recipe.

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    From: Hill Family

    On Dec 3, 2007

    This was an easy way to fix chicken ... the flavor is very subtle. Similar to breaded baked chicken with slight flavor of cheetos. Thanks for an interesting and fun dinner. We had an orange meal - served this with yams and carrots.

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  • From: AuntWoofieWoof

    On May 2, 2008

    This is really good It was very easy to make. . The chicken was nice and tender as well as juicy. I used chicken thighs instead of breasts. I could taste the Cheeto's but it was not overpowering. I had it with Southern Macaroni Pie It made for a good meal. I will be making this again. Thanks for sharing your recipes. Made for PAC Spring "8

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