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3 Reviews of Barrel of Crackers Hash Browns Casserole - Copycat

From: Chef #1132015

On Jan 16, 2009

this recipe is correct except that they use cheddar cheese ( I used to work there and made this daily ). also, the hash browns don't have to be thawed. when they make them the hash browns are still frozen. I have also made it at home using a variety of cheeses and it is still great.

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  • From: Aggie07

    On May 14, 2009

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  • From: Chef Chöich

    On Aug 4, 2009

    Not as flavorful with the canned chicken soups I'm afraid. Chef# 1132015 apparently used to work there but has no recipe up for this dish.

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