69 Reviews of Green Beans

From: Jill77

On Aug 13, 2002

Very delicious way to cook green beans! I realized mid-reicpe that my last head of garlic wasn't looking so good, so had to substitute garlic powder. It turned out great! Next time I will try real garlic but this worked just fine as well. Not a bean left in the pot by the time dinner was over - and there were only 2 of us!

From: Sandra Viera

On May 13, 2002

This recipe takes little ingredients and is so simple to prepare. It tastes great and makes an awesome side dish.

From: Jim Beckenbaugh

On Jun 5, 2002

I'm not a veggie person, however these beans are very good and easy to throw togeather. All who tried them in our house liked them.

From: Michiganderlady

On Aug 14, 2002

My husband LOVED it!! He said that it reminded him of his Grandma's recipe!! Thanks so much for sharing!!!

From: bert

On Oct 18, 2002

I made these green beans for Thanksgiving and everyone enjoyed them. Very simple to make and very tasty. Thanks for the recipe, Erin.

From: lizeroo

On Oct 15, 2002

These beans are incredibly good! Cooked them for Thanksgiving(Canadian) with sesame carots, mashed potatoes and chicken with sage and onion stuffing(small crowd). They were awesome - a really different savoury flavour, with the beans really taking on the flavour of the garlic and onion. Thanks for the recipe!

From: Jeanette G

On Feb 26, 2003

Oh man, these were really good. I normally prefer can green beans instead of fresh because I don't like the taste of fresh green beans. This recipe has changed that! I made this along with some pork chops (Baked Pork Chops)and it was good. I will be making these again...thanks for getting me to eat my vegetables!

From: Sally Wolfe

On Jul 29, 2002

This recipe was easy and it was also a change from the usual.

From: Jackie Perez

On Aug 26, 2002

Very delicious! We have the at least once a week!

From: joantski

On Jan 20, 2004

They are so delicious and easy to make. I eliminated the butter and did 2 tbs of olive oil rather than 1/4 cup. I reccomend trying this substitute because I still found that it was a bit too much oil for my taste.