From: Sunshine Forever
On Oct 22, 2007
I used 1 lb. of ground meat and 1 lb. of Italian sausage and for the pasta sauce I used Emeril's Kicked Up Tomato. It was fantastic! The second pan for my freezer left with one my kids. Thanks Kit for a great Italian dish.
From: kusinera
On Mar 5, 2008
another fantastic Kitten recipe, my God girl they just keep on coming, we ate one and froze one, I can't wait to have it again, you rock and so do your recipes Kit, thank you.
From: Chef #1248009
On Jul 1, 2009
THis AMAZING!!! i keep one and give one to someone whos having a hard time. They always want the recipe!!
From: Chef #1301933
On Jul 27, 2009
This was awesome! We skipped the 25-30 minutes simmering and just baked one right away and froze the other. We will definitely make this again!!
From: DriveThruDodger
On Jul 10, 2008
A very good OAMC recipe. I liked the idea of 1/2 ground beef and 1/2 italian sausage. It worked very well. I used 2 regular size jars of sauce plus a can large can of diced tomatoes and increased the pasta to 1 and 1/2 boxes. I especially love that we didn't order take out tonight because I had this in the fridge.
From: ihvhope
On Aug 7, 2008
This is a keeper, especially now that my kids are in sports and I need recipes I can cook ahead and make extra to freeze. I used half ground beef and half hot italian sausage. I also doubled the recipe. Yum!
From: StephanieZ
On Jun 24, 2008
This is really yummy. I love the bell peppers, pepper flakes and sausage in there; they really zip it up (but not too hot). I use half sausage and half ground beef. I also add about 50% more pasta to make it a little less saucy (it's still really saucy!) and I also mix my pasta sauce about 2/3 jarred pasta sauce with about 1/3 diced tomatoes to make it a bit fresher tasting. This is really a keeper. Thanks!
From: WiGal
On May 15, 2008
Very good, easy. Because there are only two of us, I divided ours between 4 pans and there was plenty. Thanks Kit for another great recipe! Made for 1-2-3 Hit Wonders game.
From: Mrs. Thang
On Nov 15, 2009
LOVED this!!!! I used my homemade spaghetti sauce with ground beef and pepperoni in it. We are adding this into our OAMC rotation! My hubby LOVES it! Thanks for another wonderful recipe, Kittencal!
From: Dotty2
On Sep 3, 2008
This is one great recipe Kittencal. I used half beef and half Italian sausage and will stay with that. I got 3, 8X8 pans. I served it a with caesar salad and crusty rolls, the makings for a wonderful meal..Loved it,loved it and look forward to making it for visitors. Another great recipe from Kittencal.
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