From: Lennie
On Nov 9, 2001
These squares are extremely sweet; they even overwhelmed a diehard sweet tooth like myself. I baked these up for a group of teenagers, and they did go over well with them. The frosting is very good; I can't wait to try it on a plain cake or, perhaps, banana. Do pour the frosting onto the brownies as soon as possible, as it starts to stiffen very quickly. If I bake this recipe again, I will reduce the sugar in the brownies down to 1 cup, and likely up the cocoa.
From: KeyWee
On Mar 18, 2002
Dancer! I am not big on sweets, but my husband LOVED these. Also, I took a plate full of them to MIL's for St. Patty's - they gobbled them up. Thanks for making me look good!!
From: Claire #3
On Mar 22, 2002
I'm going to have to ditto Lennie on this one. These were very sweet! People who like really gooey desserts would love this recipe, but I'm not so into gooey. I'm sending these to work with my husband where I'm sure these brownies will be devoured. The icing is especially good. Overall though, just a little too sweet for me — and I have quite a sweet tooth. What's fun is that they're made with Coca Cola. UPDATE: I let these brownies sit out overnight and my opinion has changed. I am adding one additional star. These brownies are MUCH better the next day. The icing hardens more, the texture improves, the whole thing just comes together.
From: nranger7
On Oct 15, 2006
Mmmm these are good. However, I'm missing the full effect because I went to make the frosting and found that I had no powdered sugar! Argh. They weren't too bad without the frosting, but I thought they were missing something so I topped it with marshmallow fluff. Sweet and gooey is oh so good! Super easy to make as well. Although I thought this was more of a cake than a brownie - not that I'm complaining!
From: Ashbabe
On Jun 1, 2009
Like many of the others I found this to be more of a cake than brownies in any way. it is very moist but I would add more coco next time and adjust the butter ratio to make it more dense.
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