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1 Review of North African (Algerian) Kebda M'chermoula - Lamb Liver!

by Um Safia
order by date posted highest rated most helpful

From: Chef #735462

On Jan 16, 2009

I have to agree with your 1st review... thank you so much for a great recipe. My husband doesn't believe me when I tell him where I got the recipe from and is truly amazed that once again, like your other recipes, I can make something just like his mom! He loves it with mashed potatoes and even my kids do too!

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