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1 Review of Mexican Molletes Appetizer

From: Indigo!

On Oct 25, 2007

This was really interesting! We only had half a loaf of french bread left, but it went great with hot salsa (I like it chunkier than just picante sauce). I also used cheddar, but this was really great for just the two of us! I broiled this on high for about 5 minutes and it was just perfect!

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