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1 Review of Fried Pastrami Sandwiches

by Chef #166853
order by date posted highest rated most helpful

From: Chef Kelly 2009

On Apr 7, 2009

This was very good. I made a slight modification though. After I removed the pastrami from the pan I added the water and 1tsp of beef base and stirred till dissolved. I also toasted the bread in the pan with a little olive oil. mm mm good.

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