From: zoé302
On Nov 8, 2007
This is exactly what I was looking for. The only thing: next time I will only use 4 cups stock cuz I like it a little thicker. Thanks for sharing Scott
From: Megna the Destroyer
On Nov 18, 2007
I substituted 1/3 cup lowfat, plain yogurt for the evaporated milk. Yummy. My 2.5 year old liked it too and she isn't big on green food.
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