From: mrsmeduck
On Feb 25, 2008
We do these every summer, and boy am I ready now! I'm sick of all the snow here in Wisconsin. Every month starting in April we have a bonfire and make these. We call them Pudgy Pies. We also make ones with cherry, apple, and peach pie filling. I also like to do cheese and ham. So delicious!
From: Liza Sunnenberg
On Feb 25, 2008
Pat - you sure brought back memories. Back in the 50s we had a "machine" that was called a Toast-Tite and it did the same thing. It was round and made little "flying saucers" filled with what-ever you likes. We loved them. In fact, I plan to hunt that little thing up and make some when I get home!! Thanks for the reminder.. Liza
From: mums the word
On Mar 1, 2008
My children would not consider it "Camping" if they didn't get to make these. Thanks for the idea with the chili and hot dogs - hadn't thought of that one and it sounds great.
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