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3 Reviews of Garlic Shrimp

From: CheekyC

On Jan 30, 2004

Simple and fast to make. Would suggest less salt and turn over shrimp while baking.

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    From: mikekey

    On May 11, 2008

    These were very tasty, but I did omit the salt and I don't think it was missed. Easy recipe. Would also be good, I think, with dried basil instead of parsley.

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  • From: LoriLicious Treats

    On Dec 29, 2008

    This was a great light meal I made it with brown rice and veggies for my boyfriend and he loved it. He even req it again. Thanks for sharing

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