From: CheekyC
On Jan 30, 2004
Simple and fast to make. Would suggest less salt and turn over shrimp while baking.
From: mikekey
On May 11, 2008
These were very tasty, but I did omit the salt and I don't think it was missed. Easy recipe. Would also be good, I think, with dried basil instead of parsley.
From: LoriLicious Treats
On Dec 29, 2008
This was a great light meal I made it with brown rice and veggies for my boyfriend and he loved it. He even req it again. Thanks for sharing
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